This icing is best for decorating because it firms up quickly and stays put.
Royal Icing (gluten free, vegan, top 8 free)
- 1/4 cup warm water
- 1 Tablespoon light corn syrup
- 3 cups powdered sugar
- food coloring (optional)
- Mix warm water and corn syrup until corn syrup is dissolved.
- Gradually add powdered sugar, stirring, until well blended.
- Beat on high 7 to 10 minutes, until glossy.
- Add food coloring, if desired.
Copyright Â© 2014 Allergy Cookie. All Rights Reserved