Chocolate Buttercream Frosting {GF, DF, top8free}
Ingredients
- 2 1/2 cups powdered sugar
- 1/4 cup cocoa powder
- 1/4 cup safe butter
- 2 tbsp safe milk
- 1 tsp vanilla
- 2-4 tbsp hot water
Instructions
- Blend powdered sugar and cocoa.
- Cream with safe butter (mixture will be dry and crumbly, not smooth).
- Beat in milk substitute and vanilla.
- Add small amounts of hot water, mixing well (1 tbsp at a time), until desired consistency is reached.