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Chocolate Sunbutter Spread (Nutella Copycat)

I had some leftover chocolate buttercream frosting the other day, after making my husband’s favorite chocolate cake and decided I’d add a little sunbutter to the mix since I knew it would be a great filler for our secret pocket cookies we were planning.

It made a great nut free Nutella copycat… and yes, it was so delicious in the pocket cookies, we made them both again (the cookies and the chocolate spread).

Here’s how we were able to duplicate the spread:

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Chocolate Sunbutter Spread

Rating: 51

Chocolate Sunbutter Spread

Ingredients

Directions

  1. Blend together powdered sugar and cocoa powder.
  2. Add butter and mix gently until fully blended (mixture will be dry and crumbly).
  3. Add milk and vanilla.
  4. Add sunflower seed butter and mix until fully blended.
  5. Add water, 1 T. at a time until desired consistency is reached.
https://www.allergycookie.com/notella/

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Tiffany Rogers

Tiffany is the mother of a child with multiple severe food allergies, wife of a husband with food allergy sensitivities, and manages a few allergies of her own. As Founder of Allergy Cookie, her goal is to provide you with information to simplify living with multiple food allergies and celebrate life in the process. Tiffany has served as a local Chair for the FARE Walk for Food Allergy, Community Events Director and General Board Member for the Utah Food Allergy Network, and Support Group Leader for NNMG Food Allergic Families of Utah. In addition to blogging and publishing books about living with food allergies, Tiffany shares an empowering message as a public speaker at conferences supporting the newly diagnosed and others facing challenges in the kitchen. Tiffany's latest project is the newly formed Chef Free Club, a plant-based, gluten-free and allergy friendly cooking club for kids! Connect with Tiffany via Linked In!

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